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Food Industry Experts

Driving Best Practices to Improve Operations, Mitigate Risks and Ensure Brand Protection

 

Assessing and continuously improving your food safety system is key to mitigating risks and protecting your brand. However, with the growing complexities of food systems and the evolving regulatory landscape, understanding and managing your risks is not an easy task regardless of where you fit into the food supply chain.


TAG’s team of subject matter experts bring decades of food safety and regulatory experience to help clients assess their unique situation, address gaps, and deploy best practices to more effectively mitigate risks and protect their brand.

TAG’s Areas of Expertise

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Operational Risk
regulatory
Risk
reputational
Risk
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Operational Risk

Operational Risk

 

TAG works closely with clients to help develop a more robust and efficient food safety system, including addressing gaps and improving operational efficiencies. 

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Areas of Expertise
Typical Services
Typical Services
  • FSMA & CFIA readiness assessments

  • PCQI human & animal food, FSVP, Produce Safety Alliance Trainings

  • Mock FDA visits

  • Response to regulatory actions [483s, warning letters, etc.]
     

Regulatory Risk
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Areas of Expertise
  • FDA & Food Safety Modernization Act (FSMA)

  • Safe Food for Canadians Act

  • Hazard Analysis & Critical Control Points (HACCP)

  • USDA & Food Safety & Inspection Service (FSIS)

  • Labeling & food code requirements

  • FDA Juice/Seafood/Retail HACCP

  • Food segment-specific regulations

Regulatory Risk

 

TAG helps clients navigate the complexities of federal, state, local and foreign regulations, prepare for future

deadlines and assist with

regulatory inquires.

Reputational Risk

Reputational Risk

 

TAG works with clients to help evaluate their recall and crisis management policies and procedures, and assist
with recall crisis management should
a situation arise.

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Areas of Expertise
Typical Services

TAG Industry Affiliations

 

As part of our commitment and involvement with the food industry, TAG team members belong and/or support the ongoing educational efforts of these organizations:

Get the Insights & Guidance You Need! 

 

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Onsite
Services

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Phone
Consultations

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Remote
Training

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Learn how TAG can help your company ensure food safety and brand protection.

Contact us today!

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