The TAG Team Is
Here to Help!
We work closely with our prospective clients to determine the best level of support based on
goals and current perceived gaps.
Whether it’s a phone consultation, online training or onsite visits – we’re here to help you!
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800.401.2239
Food Industry Experts
Driving Best Practices to Improve Operations, Mitigate Risks and Ensure Brand Protection
Assessing and continuously improving your food safety system is key to mitigating risks and protecting your brand. However, with the growing complexities of food systems and the evolving regulatory landscape, understanding and managing your risks is not an easy task regardless of where you fit into the food supply chain.
TAG’s team of subject matter experts bring decades of food safety and regulatory experience to help clients assess their unique situation, address gaps, and deploy best practices to more effectively mitigate risks and protect their brand.
TAG’s Areas of Expertise
Operational Risk
regulatory
Risk
reputational
Risk
Operational Risk
TAG works closely with clients to help develop a more robust and efficient food safety system, including addressing gaps and improving operational efficiencies.
Areas of Expertise
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New Protein Technologies
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Allergen controls
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HACCP
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Final product testing & traceability
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GFSI-program compliance
[SQF, BRC, FSSC 22000, IFS] -
Communicable disease
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Food safety culture
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Food segment-specific practices
Typical Services
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Food safety plan development
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Allergen control program review
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GFSI standards gap analysis
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Communicable disease
protocol review
Typical Services
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FSMA & CFIA readiness assessments
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PCQI human & animal food, FSVP, Produce Safety Alliance Trainings
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Mock FDA visits
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Response to regulatory actions [483s, warning letters, etc.]
Areas of Expertise
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FDA & Food Safety Modernization Act (FSMA)
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Safe Food for Canadians Act
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Hazard Analysis & Critical Control Points (HACCP)
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USDA & Food Safety & Inspection Service (FSIS)
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Labeling & food code requirements
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FDA Juice/Seafood/Retail HACCP
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Food segment-specific regulations
Regulatory Risk
TAG helps clients navigate the complexities of federal, state, local and foreign regulations, prepare for future
deadlines and assist with
regulatory inquires.
Reputational Risk
TAG works with clients to help evaluate their recall and crisis management policies and procedures, and assist
with recall crisis management should
a situation arise.
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Emerging food safety risk updates
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Company-specific brand protection initiatives
Areas of Expertise
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Executive consultations on incidents and recalls
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Food safety risks updates
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Crisis and recovery management
Typical Services
TAG Industry Affiliations
As part of our commitment and involvement with the food industry, TAG team members belong and/or support the ongoing educational efforts of these organizations: